Wilfred’s Charcuterie Value Box

Add bold, smoky flavour to your everyday cooking with our Dorset Chorizo Picante, made from free-range pork and seasoned with a blend of hot and sweet smoked paprika. This gluten-free, ready-to-eat chorizo is perfect for snacks, antipasti boards, topping pizzas, or stirring into pasta and stews for added depth. Its rich, slightly spicy kick makes it a versatile addition to any kitchen—whether paired with sourdough, olives, or melted into your favourite dishes. A high-quality British chorizo with real character and flavour.

A really flavoursome combination of free range pork salami and Dorset Blue Vinney cheese – a local legend! Combine this with sweet figs and you have a salami with a wonderful balance of flavour. Ready to eat this salami is perfect on its own or as part of a British charcuterie sharing board or antipasti platter.

Gluten Free

Contains Dairy

Elevate your festive dining with our Sloe & Garlic Wild Venison Salami 110g, a truly unique delicacy perfect for Christmas celebrations. Crafted from wild British venison blended with sloe berries, fresh garlic, and a generous measure of red wine, this salami is smoked over oak chips for three days to achieve an exceptional flavour. Gluten-free and rich in natural goodness, it's the ideal addition to your Christmas cheese and charcuterie boards. Looking for the perfect gourmet gift or planning a festive gathering? Discover how to impress your guests with this exquisite salami. Order online now for Christmas delivery and make your holiday celebrations unforgettable.

Discover the bold, aromatic flavour of our Fennel & White Pepper Salami – a beautifully balanced, gluten-free pork salami crafted with care. The warmth of fennel and the subtle heat of white pepper come together to create a rich and distinctive taste that’s perfect for any occasion. Whether served on a charcuterie board, layered onto sourdough, or used to elevate a pizza or pasta dish, this salami brings depth and character to every bite. Made from high-quality pork and expertly seasoned, it's a versatile favourite for food lovers looking for something a little different.