Pork Tenderloin Free Range

£7.99£19.36

The Black Farmer thinks Free Range Pork Tenderloin is about the best-value piece of meat money can buy. It is a narrow, boneless cut that is succulent and lean. Cooking it is very easy: you can pan fry it, roast it, grill it or put it on the BBQ. A free range pork tenderloin will feed two generously and leave some for sandwiches. With a hearty side dish, three to four people will eat well.

Product photography is representative only. Weights and portions will be as stated.

Cooking Instructions

 

Storage Instructions

To ensure the optimal quality and freshness of Free Range Pork Tenderloin, it is important to store it properly. Keep the pork tenderloin in the refrigerator at a temperature below 40°F (4°C). Place it in its original packaging or transfer it to an airtight container or resealable plastic bag to prevent any potential cross-contamination. Properly stored, the pork tenderloin can be refrigerated for up to 2-3 days. If you need to store it for a longer period, you can also freeze the pork tenderloin. Wrap it tightly in plastic wrap or aluminum foil and place it in a freezer-safe container or bag. Frozen pork tenderloin can maintain its quality for approximately 3-4 months. When ready to use, thaw the pork tenderloin in the refrigerator before cooking. It is important to cook thawed pork promptly and ensure it reaches a safe internal temperature for consumption.

Nutritional Information

Nutiritional information typical values per 100g,

as sold

Energy
109 kCal

Fat
2.2 g

of which saturates
0.7 g

Carbohydrate
0 g

of which sugars
0 g

Fibre
0 g

Protein
21 g

Salt
0.053 g

Packaging

This pack contains 1 piece.
Your item will arrive in a 100% recycled box lovingly packed with FSC-certified shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled. To recycle the gel packs, simply cut a corner and dispose of the contents through your normal domestic waste system, as the gel isn’t harmful to the environment. Better still, reuse them by storing in the freezer and chilling other products. The only component from our packaging that can’t be recycled are the foil liners which need to be go in household waste; the poly bags meat comes in needs to go in plastic recycling.

More Details

Experience the exceptional taste and quality of our Free Range Pork Tenderloin at The Black Farmer. Sourced from trusted, ethically raised pigs, our tenderloin embodies the dedication to excellence that defines our brand. Carefully hand-selected and trimmed to perfection, each tenderloin delivers a succulent and melt-in-your-mouth experience. With its tender texture and rich, natural flavor, our Free Range Pork Tenderloin is a versatile centerpiece for your gourmet creations. Whether you choose to roast it, grill it, or sear it to perfection, this premium cut guarantees a culinary masterpiece every time.

Delivery & Collection

Delivery

We use trusted delivery partners to deliver everything you order to mainland addresses in the UK. You can select your preferred delivery date at check-out. Gift messages may also be added and personalised at check-out. For more information, please visit our Delivery & Returns page.

Collection

We offer collection from two locations:

Chippenham Unit

Collect Tuesday to Friday between 9am to 5pm The Black Farmer, Unit 10, Bumpers Farm Enterprise, Vincients Road, Chippenham, SN14 6QA

Brixton Store

Collect Saturday 12pm-9pm or Sunday between 9am-7pm The Black Farmer Brixton Farmshop. 25-27 Market Row, London SW9 8LD

  • Free Delivery On On Orders Over £50
  • Quality guaranteed

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