New
Rabbit Whole x 1
£36.60
Rabbit is low in fat and extremely flavoursome meat. Their truly wild lifestyle and a natural diet make for healthy, lean meat that tastes delicious and mildly similar to gamey chicken.
Product photography is representative only. As these products are freshly butchered for your order, sizes and thicknesses may vary. Weights and portions will be as stated.
Ingredients
INGREDIENTS
N/A
Cooking Instructions
To cook a whole rabbit, here's cooking instruction:
1. Preheat the oven to 350°F (175°C).
2. Rinse the rabbit under cold water and pat it dry with paper towels.
3. Season the rabbit with salt and pepper, both inside and outside.
4. Heat a large oven-safe skillet or roasting pan over medium-high heat on the stovetop. Add a tablespoon of cooking oil or butter.
5. Place the rabbit in the skillet or roasting pan, and sear it on all sides until browned. This helps seal in the juices.
6. If desired, you can add herbs, garlic, or other seasonings to the skillet or pan for extra flavor.
7. Transfer the skillet or roasting pan to the preheated oven.
8. Roast the rabbit for approximately 20 minutes per pound (45 minutes per kilogram) or until the internal temperature reaches 160°F (71°C) when measured with a meat thermometer inserted into the thickest part of the meat.
9. Baste the rabbit occasionally with the pan drippings to keep it moist.
10. Once cooked, remove the rabbit from the oven and let it rest for about 10 minutes before carving.
11. Carve the rabbit into serving pieces and serve hot.
Remember to adjust the cooking time based on the size of the rabbit and use a meat thermometer to ensure it is cooked thoroughly.
Storage Instructions
To maintain the freshness and quality of a whole rabbit, it is recommended to store it in the refrigerator at a temperature of 32°F to 40°F (0°C to 4°C). Place the rabbit in an airtight container or wrap it tightly in plastic wrap to prevent any exposure to air or odors. Properly stored, a whole rabbit can be refrigerated for up to 2-3 days. If you plan to store it for a longer period, you can also freeze the rabbit. Wrap it tightly in plastic wrap and aluminum foil or place it in a freezer-safe bag or container. Frozen rabbit can maintain its quality for approximately 3-4 months. Remember to thaw frozen rabbit in the refrigerator before cooking for the best results.
Nutritional Information
Nutiritional information typical values per 85g,
as sold
Energy
147 kCal
Fat
3 g
of which saturates
0.9 g
Carbohydrate
0 g
of which sugars
0 g
Fibre
0 g
Protein
28 g
Salt
0.038 g
Packaging
This pack contains 1 piece.
Your item will arrive in a 100% recycled box lovingly packed with FSC-certified shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled. To recycle the gel packs, simply cut a corner and dispose of the contents through your normal domestic waste system, as the gel isn’t harmful to the environment. Better still, reuse them by storing in the freezer and chilling other products. The only component from our packaging that can’t be recycled are the foil liners which need to be go in household waste; the poly bags meat comes in needs to go in plastic recycling.
More Details
Experience the delicate and exquisite flavor of our Whole Rabbit at The Black Farmer. Sourced from trusted suppliers, our whole rabbits are a testament to our commitment to quality and sustainable farming practices. Delivered to you fresh and unprocessed, each rabbit is a blank canvas for culinary creativity. With its tender, lean meat and subtle earthy undertones, our Whole Rabbit is perfect for creating gourmet dishes that will impress even the most discerning palates. Whether you prefer to roast it to perfection, braise it for a rich and hearty stew, or explore new culinary horizons, our Whole Rabbit provides a unique and delicious dining experience.
Delivery & Collection
Delivery
We use trusted delivery partners to deliver everything you order to mainland addresses in the UK. You can select your preferred delivery date at check-out. Gift messages may also be added and personalised at check-out. For more information, please visit our Delivery & Returns page.
Collection
We offer collection from two locations:
Chippenham Unit
Collect Tuesday to Friday between 9am to 5pm The Black Farmer, Unit 10, Bumpers Farm Enterprise, Vincients Road, Chippenham, SN14 6QA
Brixton Store
Collect Saturday 12pm-9pm or Sunday between 9am-7pm The Black Farmer Brixton Farmshop. 25-27 Market Row, London SW9 8LD
- Free Delivery On On Orders Over £50
- Quality guaranteed
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