Ribeye Steak

£9.40 – £18.50

Weight	Clear

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Discover Ribeye Steak from Devon Delights_x000D_
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Ribeye steak is a prime cut known for its rich marbling and deep, beefy flavour. The marbling of fat throughout the ribeye melts during cooking, making the steak incredibly juicy and tender, which is why it‚Äôs often considered one of the best cuts of steak._x000D_
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Is Ribeye a Good Cut of Steak?_x000D_
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Absolutely, ribeye is a fantastic choice for those who love a tender, flavourful steak. Its high fat content makes it particularly juicy and delicious, especially when cooked to medium-rare or medium. The ribeye‚Äôs intense flavour and tenderness make it a favourite among steak enthusiasts._x000D_
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What is Better: Sirloin or Ribeye?_x000D_
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While sirloin is leaner and has a milder flavour, ribeye is richer due to its fat marbling. Ribeye is often preferred by those who enjoy a more indulgent, buttery taste, whereas sirloin is a good choice for a leaner, healthier option._x000D_
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Is Ribeye a Tough Cut?_x000D_
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No, ribeye is not a tough cut. The fat marbling within the ribeye helps to keep the meat tender and juicy, especially when cooked properly. Unlike leaner cuts, ribeye remains tender without requiring slow cooking or marinating._x000D_
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Why is Ribeye Steak So Expensive?_x000D_
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Ribeye is more expensive than some other cuts because it comes from a well-used muscle that yields fewer steaks. Its rich flavour and tenderness also make it a premium choice, driving up its value._x000D_
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Choose Devon Delights‚Äôs Ribeye Steak_x000D_
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Our ribeye steak is sourced from local farms in Wiltshire, Somerset, and the South West, using grass-fed, free-range cattle raised in the British countryside. By choosing Devon Delights’s ribeye, you support sustainable and ethical farming practices, ensuring a high-quality product with minimal environmental impact. Enjoy the exceptional taste of ribeye steak, knowing it has been sourced with care and a commitment to sustainability._x000D_
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Cooking Instructions

Ribeye Steak Cooking Instructions_x000D_
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Grill Method:_x000D_
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Preparation: Remove the ribeye steak from the fridge 30 minutes before cooking to bring it to room temperature. This step is crucial for even cooking._x000D_
Seasoning: Rub the steak with olive oil, sea salt, and cracked black pepper. This simple seasoning enhances the rich, marbled flavours of the ribeye._x000D_
Preheat the Grill: Preheat your grill or pan to high heat until it‚Äôs smoking hot. A hot grill is key to achieving a beautifully grilled ribeye steak with a perfect sear._x000D_
Cooking: Grill the ribeye steak for 4-5 minutes on each side for a medium-rare finish. Ribeye steaks are best served with a pink, juicy center._x000D_
Resting: Let the steak rest for 5 minutes under foil to allow the juices to settle._x000D_
Serve: Serve the ribeye steak with a generous dollop of garlic butter and roasted potatoes on a wooden board for a classic steakhouse presentation._x000D_
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Oven Method:_x000D_
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Preparation: Preheat your oven to 200¬∞C (180¬∞C fan) or gas mark 6. Allow the ribeye to reach room temperature before cooking._x000D_
Seasoning: Rub the steak with olive oil, salt, and pepper to prepare it for searing._x000D_
Searing: Sear the ribeye steak in an ovenproof pan for 2-3 minutes per side until a golden-brown crust forms._x000D_
Oven Cooking: Transfer the pan to the preheated oven and cook for 10-12 minutes for a medium-rare result._x000D_
Resting: Rest the steak for 5 minutes under foil to keep it tender and juicy._x000D_
Serving: Serve the ribeye steak with garlic butter and roasted potatoes for a hearty, satisfying meal._x000D_
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Learn how to cook ribeye steak on the grill or in the oven with these simple steps, ensuring a perfectly medium-rare ribeye every time.

Storage Instructions

To maintain the quality and freshness of your Ribeye Steak, it is recommended to store it in the refrigerator at a temperature of 32¬∞F to 40¬∞F (0¬∞C to 4¬∞C). Keep the steak in its original packaging or place it in an airtight container or resealable plastic bag to prevent any exposure to air or potential cross-contamination. Stored correctly, Ribeye Steak can be refrigerated for up to 3-4 days. If you want to extend its shelf life, you can also freeze the steak. Wrap it tightly in plastic wrap or place it in a freezer-safe bag or container. Frozen Ribeye Steak can maintain its quality for approximately 6-12 months. When ready to cook, thaw the steak in the refrigerator before preparing it for the best results.

Nutritional Information

Nutiritional information typical values per 100g,

as sold

Energy

165 kCal

Fat
9 g

of which saturates
4.3 g

Carbohydrate
0 g

of which sugars
0 g

Fibre
0 g

Protein
21 g

Salt
0 g

Packaging

This pack contains 1 piece._x000D_
Your item will arrive in a 100% recycled box lovingly packed with FSC-certified shredded spruce from Britain and Sweden, natural sheep‚Äôs wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled. To recycle the gel packs, simply cut a corner and dispose of the contents through your normal domestic waste system, as the gel isn‚Äôt harmful to the environment. Better still, reuse them by storing in the freezer and chilling other products. The only component from our packaging that can‚Äôt be recycled are the foil liners which need to be go in household waste; the poly bags meat comes in needs to go in plastic recycling.

More Details

Indulge in the ultimate beef lover's delight with our Ribeye Steak at The Black Farmer. Sourced from the finest, ethically raised cattle, our Ribeye Steak is a testament to exceptional quality and unparalleled flavor. With its generous marbling and rich, buttery tenderness, each bite of our Ribeye Steak delivers a mouthwatering experience that is simply unforgettable. Whether you prefer it grilled, seared, or roasted, this prime cut is guaranteed to satisfy even the most discerning steak connoisseurs. Elevate your dining experience and savor the succulent juiciness and robust, savory taste of our Ribeye Steak, knowing that you are supporting sustainable farming practices.

Delivery & Collection

Delivery

We use trusted delivery partners to deliver everything you order to mainland addresses in the UK. You can select your preferred delivery date at check-out. Gift messages may also be added and personalised at check-out. For more information, please visit our Delivery & Returns page.