A quarter of a chicken including a whole leg and therefore darker meat than the breast, perfect for individual roasted portions, oven cooking or even on the BBQ. This chicken is from a loose-housed barn reared poultry flock which have space to run around and exercise. No added water.
Chicken Leg Barn Reared
£3.06 – £7.66
Related products
-
Lamb Shank
£9.52 – £55.62 -
Lamb Rump Roast (2kg)
£67.94 -
Lamb Leg Boneless Joint
£33.60 – £85.92 -
Chicken Breast Fillets (Skinless) Barn Reared
£6.68 – £16.96
